Pumpkin Spiced Iced Chocolate with Pumpkin Spice Cloud Cream

This drink is the perfect autumn transitional ritual, offering the grounding warmth of cinnamon, nutmeg, ginger, clove, and allspice in an iced, velvety chocolate base. It’s a beautiful way to honour the changing season while still enjoying a chilled treat.

Rose Chocolate & Pistachio Date Bark

With its luxurious flavours and heart-opening properties, this bark also makes the perfect homemade Valentine’s treat. Whether you’re making it for yourself or a loved one, it’s a beautiful way to share the magic of cacao and a little extra love.

Blueberry-Lavender Iced Chocolate Recipe

This recipe highlights the calming and grounding benefits of Tsokolate Regulate, featuring adaptogens and botanicals that promote relaxation, along with the vibrant antioxidant power of blueberries.

Air-Fried Carioca

One of my all-time favourites is carioca—a sweet, chewy treat traditionally fried and coated in a sticky caramel glaze.

High Protein Superfood Caramel Slice

If you’re looking for a delicious, protein-packed snack that’s both toddler-friendly and macro-friendly, you’re in the right place!

Mini Chocolate Turon

Perfect as an afternoon snack or a sweet ending to a meal, these mini chocolate turon are sure to be a hit!

Puto Maya With Tsokolate

The combination of sweet and slightly salty sticky rice paired with thick, velvety Tsokolate is unbeatable.

What Is Ceremonial Cacao?

Ceremonial cacao is made from heirloom strains of cacao seeds that naturally grow in their native habitat of Central and South America. The cacao is handled with utmost care and respect every step of the way from from the ground to your cup.